JizanTravel Guide

Jizan

Saudi Arabia Time Zone: UTC+3
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Jizan travel guide

Red Sea port, Turks' Castle and the ferry to Farasan

In short

Jizan is a Red Sea port in Saudi Arabia's southwest corner, used mostly as the base for the Farasan Islands ferry and trips to the coffee mountains around Fayfa. Go from November to February. Allow two or three days including a night on Farasan. Prices are high, and the tourist eVisa is available to many nationalities.

Jizan is the capital of Jazan Province, a hot stretch of Red Sea shore in the far southwest of Saudi Arabia, near the Yemeni border. Few people come for the city itself. They come because its port runs the ferry to the Farasan Islands, and because the green, terraced mountains of the province start a short drive inland.

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Key Facts & Stats:
Capital: Riyadh (capital of Saudi Arabia)
Others Largest City: The Farasan Islands are a ferry ride offshore and the Fayfa coffee terraces are inland in the same province
Currency: Saudi riyal (SAR, SR)
Time Zone: Arabia Standard Time, UTC+3
Major Language: Arabic
Major Religion: Islam

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Jizan at a glance

The essentials first-time visitors ask about, in one place.

Best timeNov to FebThe only months when the coast is warm and not steaming
VisaTourist eVisaOnline or on arrival for many
CurrencySaudi riyal (SAR)Cards and mobile pay widely used
LanguageArabicEnglish common in business and tourism
Time zoneUTC+3No daylight saving
CapitalRiyadhNearest airport for Jizan: King Abdullah Airport, Jizan (GIZ)
Power220–230 V, 60 HzPlug G (UK-style)
DrivingRight-hand trafficLong distances; good highways
EmergencyCall 911Police, fire and ambulance (main cities); 999 police
Calling code+966Nine-digit mobile numbers
WeekendFriday and SaturdayFriday is the main day of prayer

Top things to do in Jizan

A hilltop fort, a seafront promenade and the jumping-off point for Farasan and the coffee mountains.

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Best time to visit Jizan

Month by month, so you can pick the weather and the crowds you want.

Full weather guide
Best overall
November - February

Highs of 31 to 34C and lows in the low 20s; the most bearable months for the ferry and the reefs.

Summer
May - September

Highs of 38C, warm nights around 30C and heavy humidity; outdoor plans shrink to early mornings.

Planning tip

The Farasan ferry fills up at weekends and over holidays, so reserve seats (and car space) a few days ahead.

Packages in Demand

A Journey to Remember

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Getting there

Domestic flights, the coast road and the port

Everyone flying in uses King Abdullah Airport (GIZ), close to the city. Saudia and the budget carriers fly in from Riyadh, Jeddah and Dammam, and a few international routes reach Cairo and Dubai, so most visitors from further afield change planes in Jeddah or Riyadh. From the terminal, a taxi or an Uber or Careem car reaches the North Corniche hotels in a short ride; there is no airport bus worth waiting for. Overland, the coastal highway runs north to Jeddah, a long day behind the wheel, and SAPTCO coaches cover the same route for those without a car. Roads also climb inland to Abha and the Asir highlands. The city's port is the other gateway that matters to visitors: it is where the ferry to the Farasan Islands sails from, and the boat carries cars as well as foot passengers.

Airport
King Abdullah Airport (GIZ)
Saudia
Riyadh, Jeddah, Dammam
Flynas and flyadeal
Riyadh, Jeddah, Dammam
Coach
SAPTCO along the coast from Jeddah
  • If you plan to take a hire car to Farasan, book vehicle space on the ferry when you book the car.

Know before you go

What makes Jizan worth the trip, and what catches visitors out.

Why travelers love it

  • The Farasan ferry, out to coral reefs, empty beaches and quiet island villages.
  • Dosariya Castle on its hill, with the city and the sea spread out below.
  • Fresh Jazan mangoes and local coffee, grown on the plain and the Fayfa slopes nearby.

Good to know

  • Book the ferry before you fly in, especially for a Thursday or Friday crossing.
  • Humidity is the real issue, more than the temperature; carry water and plan sightseeing for early morning or dusk.

Trip fit

Nature and outdoors
Beaches
Food
Value for money

BookingMentor editorial ratings out of 5, based on a first-time visitor's experience.

Weather in Jizan, month by month

Jizan stays hot all year: even January averages 31°C by day and 22°C at night, and May peaks at 38°C. August brings the most rain, around 32 mm.

Best timeHot season
Bar: average low to high temperatureRainfall
Nov to FebNorth Corniche, Farasan IslandsCalmer seas and bearable afternoons.

Climate figures are approximate long-term averages for Jazan (World Meteorological Organization, via Wikipedia).

Dosariya at sundown, a Farasan night and the Fayfa climb

Three days fit Jizan: Dosariya Castle and the North Corniche on arrival, a night on the Farasan Islands for reefs and village life, then the climb to the terraced coffee farms of Fayfa. Come between November and February, when highs drop to 31 to 34C, and confirm ferry seats the night before.

Land at King Abdullah Airport and spend the first afternoon in town. Climb to Dosariya Castle once the sun is lower for the view over the harbour, look into the Heritage Village, then walk the North Corniche as the families arrive with their picnic mats. Make sure your Farasan ferry seats are confirmed before you go to bed.

Take an early crossing on day two and sleep on the islands, which are about reefs, beaches and slow village life. Snorkel in the morning, rest at midday, and drive the quiet island roads in the late afternoon.

Return on the morning boat on day three and hire a car or driver for the climb to Fayfa, where coffee is grown on narrow terraces cut into the mountainside. Leave plenty of time for the road; it is steep and winding, and you will want to be back on the plain before dark.

Mangoes, fish and mountain coffee

Eat mangoes, fish and Khawlani coffee in Jizan. Coastal-plain mangoes sell at roadside stalls in season, the day's catch is grilled near the port, stone-pot maghash is the regional speciality, and the terraces of Fayfa grow the coffee that draws visitors up the mountain.

Jazan Province is one of the country's main fruit gardens. Mangoes from the coastal plain are the local pride, sold at roadside stalls and markets in season, along with papayas, figs and bananas.

The coast means fish. Order the day's catch grilled or fried in the simple seafood restaurants near the port and the corniche, served with rice and flatbread. On Farasan, fish is the main meal almost by default.

For something specific to the region, look for maghash, meat or fish cooked in a heavy stone pot, a dish people here link with Jazan more than anywhere else. Up in the mountains around Fayfa, the farms grow Khawlani coffee, and a cup made from beans grown on the terrace you are standing beside is the reason many visitors make the drive. Coffee here is often lightly roasted and spiced, closer to Yemeni tradition than to an espresso bar.

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About this guide

How we research our Jizan travel guide

For Jizan and the Farasan ferry we rely on Visit Saudi, the Saudi tourist eVisa portal and Wikipedia's Jizan article.

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Fact-checked by the bookingMentor Travel Desk Reviewed · Updated when rules or prices change

Checked against trusted sources:
Visit SaudiSaudi tourist eVisa

See all 2 sources
  1. Visit Saudi (official tourism site)
  2. Saudi tourist eVisa

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Frequently Asked Questions (FAQs)

Quick answers to the questions travelers ask most before visiting Jizan.

Getting there

A ferry runs from Jizan port to the islands in about an hour, carrying passengers and cars. Reserve ahead, as weekend and holiday sailings fill up.

Timing & weather

General